Snowman Marshmallow Pops
We’ve been hit with a winter blast here in the south, so a steaming mug of hot chocolate is definitely a must!
These adorable Snowman Marshmallow Pops are the perfect addition to any cup of hot chocolate.
Ingredients:
- 10 large marshmallows
- 10 Wilton lollipop Sticks
- 12 oz package of Wilton chocolate candy melts
- 12 oz package of Wilton orange candy melts
- (2) Wilton #1 or #2 round frosting tips
- (2) disposable piping bags
- 10 Keebler Grasshopper cookies
- 10 Miniature Reese’s Peanut Butter Cups
Directions:
Insert one large marshmallow onto the end of each lollipop stick.
Pour 6 oz of the Wilton chocolate candy melts into a microwave safe dish and heat in the microwave in 30 second increments, stirring occasionally until melted.
Remove from the oven and let cool a few minutes.
Attach one frosting tip to a disposable piping bag and scoop the melted chocolate into the bag.
Gently squeeze the chocolate from the bag giving the snowman two eyes and 5 small dots for a mouth.
Repeat with all snowmen.
Remove from the microwave and let cool a few minutes.
Attach the 2nd frosting tip and scoop the melted orange chocolate into the disposable piping bag.
Allow the snowman’s face to set.
Squeeze a small amount of chocolate to the bottom of a Grasshopper cookie and place on the snowman. I stood them up, upside down until the chocolate had set.
Repeat with all snowmen.
Place a small amount of melted chocolate on the top of the mini Reese’s Peanut Butter Cup.
Then place the peanut butter cup on top of the snowman. Again, I let them stand upside down to set.
